Our winter closer
Hotel Klein Zwitserland
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Our winter closer

Our annual winter closure 2025:

from 5 January to Thursday 13 February 2025.

During this period we can be reached by telephone between:

10:00 am - 3:00 pm from Monday to Friday.

You can also contact us by e-mail; we are ready to answer all your questions.

You can also book a room or package for 2025 via our website.

 

We look forward to welcoming you again on Friday 14 February 2025.

 

Kind regards,

Family Steinschuld

and the Klein Zwitserland entire team

 

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Free use of Wellness & Fitness facilities

Our restaurant

Our expert chef is known for being able to take your taste buds on a wonderful journey of delight. Time and again, he can ensure a surprising culinary adventure. In addition to the changing seasonal menu with classic and contemporary entrees, he also takes the time to create special daily menus. Our sommelier (wine steward) can help you choose the best wines to accompany your meal.

All the dishes are prepared with pure ingredients, all purchased from local suppliers whenever possible. Our fish supplier comes to Slenaken six days a week to deliver delicious freshly caught fish. The entire kitchen team works with a magical supply of passion, energy, creativity and concentration so that they may present you the most beautiful and delicious creations.

Lunch

From Monday - Sunday afternoon we serve a 3-course lunch menu.

We serve the menu for € 39,- per person, per table.

Arrival between 12:00 and 13:30.

Dinner

Every evening, 7 days a week, we serve our 4-course menu PUUR.

We serve the menu for € 52,50 per person, per table.

Or 6-course menu Du Chef € 111,- per person, per table.

Arrival between 6:00 PM and 7:30 PM.

 

In case of allergies or dietary requirements, which are not indicated in advance when booking, we charge a supplement of € 15 per course.

Dogs are not allowed in our restaurants.

Closed days restaurant Puur

January 5 - February 13, 2025
March 2 - March 5, 2025
July 6 - July 17, 2025